Description
Things Mother Used to Make by Lydia Maria Gurney is a charming collection of recipes and household tips that captures the essence of traditional New England cooking in the late 19th century. Published in 1896, this book reflects the warmth and practicality of domestic life during that era. Gurney's writing is infused with nostalgia, offering insights into the culinary practices and homemaking skills that mothers of the time imparted to their children. The recipes range from simple bread and jams to more elaborate dishes, all accompanied by Gurney's anecdotal reflections and practical cooking advice. Readers will appreciate the book's emphasis on frugality and resourcefulness, as each recipe often highlights how to make the most of available ingredients. With its blend of culinary instruction and personal narrative, 'Things Mother Used to Make' serves not only as a cookbook but also as a delightful glimpse into a bygone way of life, resonating with anyone who values homemade meals and family traditions.
Details
Publisher - Lettel
Language - English
Perfect Bound
Contributors
By author
Lydia Maria Gurney 7.45 8.45
Published Date - 2026-07-15
ISBN - 9609441321791
Dimensions - 22.9 x 15.2 x 0.3 cm
Page Count - 63
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