Description
'The Cookery Blue Book,' authored by the First Unitarian Society of San Francisco and its Society for Christian Work, is a beloved classic that serves as a culinary cornerstone for home cooks. First published in the early 20th century, this timeless cookbook is a treasure trove of recipes that emphasize simplicity and accessibility, making it a practical guide for both novice and experienced cooks alike. With a plethora of dishes ranging from appetizers to desserts, the book showcases the rich and diverse flavors of its era while encouraging creativity in the kitchen. Its charming anecdotes and community-driven spirit reflect the values of the society from which it originates, promoting not just cooking, but a shared experience around the dinner table. The 'Cookery Blue Book' stands as a testament to the enduring nature of food and fellowship, inviting readers to connect through the art of cooking. Its influence can still be felt in kitchens today.
Details
Publisher - Lettel
Language - English
Perfect Bound
Contributors
By author
First Unitarian Society of San Francisco. Society for Christian Work 6.95 7.95
Published Date - 2026-08-29
ISBN - 9609441465259
Dimensions - 22.9 x 15.2 x 0.3 cm
Page Count - 54
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