King Edward's Cookery Book

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Binding: Perfect Bound
Price:
Sale price£13.95

Description

'King Edward's Cookery Book' by Florence A. George is a comprehensive guide to creating flavorful stocks, soups, sauces, and dishes. The book delves into the art of making different types of stocks, such as game stock, fish stock, and vegetable stock, each adding unique depth and richness to culinary creations. With detailed instructions and recipes, this book serves as a fundamental resource for aspiring and seasoned chefs alike, emphasizing the importance of stocks in enhancing the flavors of various recipes.

Details

Publisher - HardPress Limited

Language - English

Perfect Bound

Contributors

By author

George, Florence A


Published Date - 2013-01-28

ISBN - 9781313223737

Dimensions - 22.9 x 15.2 x 2.1 cm

Page Count - 362

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