Description
Excerpt from Home-Made Ice Cream and Candy
Fruit juices should never be cooked with the cream, but should be mixed with the sugar, stirred into a clear syrup, and added to the ice-cold cream before freezing, or, better still, when half frozen.
Scalding milk or cream means to bring it to the steaming point over hot water; never allow the material to boil.
When part milk is used, the cream may be whipped before freezing.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Fruit juices should never be cooked with the cream, but should be mixed with the sugar, stirred into a clear syrup, and added to the ice-cold cream before freezing, or, better still, when half frozen.
Scalding milk or cream means to bring it to the steaming point over hot water; never allow the material to boil.
When part milk is used, the cream may be whipped before freezing.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Details
Publisher - Forgotten Books
Author(s) - Charles Marine Metzgar
Hardback
Published Date -
ISBN - 9780484499064
Dimensions - 22.9 x 15.2 x 0.9 cm
Page Count - 110
Paperback
Published Date -
ISBN - 9781332872763
Dimensions - 22.9 x 15.2 x 0.6 cm
Page Count - 112
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.