History of India's Himalayan Cuisine

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Binding: Perfect Bound
Price:
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Description

This Book is aimed to provide in-depth knowledge for the enthusiast of Indian Cookery. The Author have published several other books on Indian Cuisine, however the focus of this book is on the Indian variation of the Great Himalayan Cookery. Care has been taken to weave around the “if’s and why’s” of the regional Himalayan cookery by the help of History, Geography, Culture and Tradition. The recipes are carefully selected from their traditional classical avatar of the

Details

Publisher - Notion Press Media Pvt Ltd

Language - English

Perfect Bound

Contributors

By author

Anshumali Pandey


Published Date - 2022-06-23

ISBN - 9798887335391

Dimensions - 22.9 x 15.2 x 0.8 cm

Page Count - 134

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