Complete Guide to Home Canning

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Binding: Perfect Bound
Price:
Sale price£8.99

Description

Your essential resource for safe food preservation at home. This comprehensive guide from the United States Department of Agriculture covers everything from basic canning principles to detailed recipes for fruits, vegetables, meats, seafood, jams, jellies, and fermented foods. Includes step-by-step canning instructions, tested recipes for water bath and pressure canning, safe food preservation guidelines, altitude adjustment charts, and equipment guides. Agriculture Information Bulletin No. 539, Revised 2015. 193 pages, full colour.

Details

Publisher - Liber Copia LLC

Language - English

Perfect Bound

Contributors

By author

United States Department of Agriculture


Published Date - 2015-01-01

ISBN - 9672644003757

Dimensions - 27.9 x 21.6 x 1.1 cm

Page Count - 193

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