Description
"The Chesapeake Bay Cook Book" contains a variety of seafood recipes showing how to cook Maryland and Chesapeake style dishes -- crab, lobster, shellfish, fin fish, and many more, in both traditional and unexpected ways. It was written by Ferdinand C. Latrobe II (1889 - 1944), the son of Ferdinand C. Latrobe, mayor of Baltimore, Maryland. Ferdinand C. Latrobe II was a noted author, best known for his book "Iron Men and Their Dogs."
Details
Publisher - Wildside Press LLC
Language - English
Perfect Bound
Contributors
By author
Ferdinand C. Latrobe II
Published Date - 2023-01-17
ISBN - 9781434486783
Dimensions - 15.2 x 22.9 x 1.7 cm
Page Count - 292
Case Bound - Cloth
Contributors
By author
Andreas Latzko
Published Date - 2023-01-17
ISBN - 9781434486790
Dimensions - 15.2 x 22.9 x 2 cm
Page Count - 292
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