Principles of Cooking: A Textbook in Domestic Science (Classic Reprint)

Save £0.62
filler

Title: Hardback
Price:
Sale price£23.57 Regular price£24.19

Description

Excerpt from Principles of Cooking: A Textbook in Domestic Science

Principles OF cooking is intended as a textbook in cooking and elementary food study for secondary and vocational schools. It is not merely a cook book. So many good cook books are on the market that there would be no justification for adding another to the list. The cook book, however, merely presents hundreds of recipes showing innumerable ways in which foods may be prepared, without attempting to present the principles underlying all cooking.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Details

Publisher - Forgotten Books

Author(s) - Emma Conley

Hardback

Published Date -

ISBN - 9780267792726

Dimensions - 22.9 x 15.2 x 1.4 cm

Page Count - 208

Paperback

Published Date -

ISBN - 9781330288092

Dimensions -

Page Count -

Payment & Security

American Express Apple Pay Diners Club Discover Maestro Mastercard Shop Pay Union Pay Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

You may also like

Recently viewed