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    Swainson's Handbook of Technical and Quality Management for

    By M. Swainson

    Hardback £96.86

    This book is focused on the expansive and highly demanding subject of Food Industry "Technical & Quality Management". As the world's most vital industry "Food Production" is complex, multifaceted and continuously scrutinised. Food scares and product recalls, on national and international scales, demonstrate the persistent challenge to identify, monitor and...

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