{"product_id":"womans-institute-library-of-cookery-vol-5-fruit-and-fruit-desserts-canning-and-drying-jelly-making-preserving-and-pickling-confections-beverages-the-planning-of-meals-classic-reprint","title":"Woman''s Institute Library of Cookery, Vol. 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving, and Pickling; Confections; Beverages; The Planning of Meals (Classic Reprint)","description":"Excerpt from Woman''s Institute Library of Cookery, Vol. 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving, and Pickling; Confections; Beverages; The Planning of Meals\u003cbr\u003e\u003cbr\u003eThis volume, the fifth of the Woman''s Institute Library of Cookery, deals with the varieties of fruits and the desserts that can be made from them, the canning and preserving of foods, the making of confections of every description, beverages and their place in the diet, and every phase of the planning of meals.\u003cbr\u003e\u003cbr\u003eWith fruits becoming less seasonal and more a daily food, an understanding of them is of great value to the housewife. In Fruit and Fruit Desserts, she first learns their place In the diet, their nature, composition, and food value. Then she proceeds with the preparation and serving of every variety of fruit. Included in this section also are fruit cocktails, those refreshing appetizers often used to introduce a special meal.\u003cbr\u003e\u003cbr\u003eTo understand how to preserve perishable foods in the seasons of plenty for the times when they are not obtainable is a valuable part of a housewife''s knowledge. Canning and Drying deals with two ways of preserving foodstuffs, treating carefully the equipment needed and all the methods that can be employed and showing by means of excellent illustrations, one of them in natural colors, every part of the procedure followed. The fruits and vegetables that per mit of canning, as well as certain meats and fish, are taken up in a systematic manner.\u003cbr\u003e\u003cbr\u003eAbout the Publisher\u003cbr\u003e\u003cbr\u003eForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com\u003cbr\u003e\u003cbr\u003eThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.","brand":"Forgotten Books","offers":[{"title":"Hardback","offer_id":35121645617197,"sku":"9780266679448","price":18.76,"currency_code":"GBP","in_stock":true},{"title":"Paperback","offer_id":39794418221101,"sku":"9781332289523","price":11.04,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/www.thegreatbritishbookshop.co.uk\/products\/womans-institute-library-of-cookery-vol-5-fruit-and-fruit-desserts-canning-and-drying-jelly-making-preserving-and-pickling-confections-beverages-the-planning-of-meals-classic-reprint","provider":"The Great British Bookshop","version":"1.0","type":"link"}