{"product_id":"the-elements-of-bacteriological-technique","title":"The Elements of Bacteriological Technique","description":"\u003cp\u003e'The Elements of Bacteriological Technique' by J. W. H. Eyre is a seminal work that serves as a comprehensive guide to the scientific study of bacteria. First published in the early 20th century, this text offers a detailed exploration of the methodologies and techniques essential for bacteriology. Eyre meticulously outlines laboratory practices, including sterilization, culture methods, and the identification of bacterial species, providing readers with practical insights into experimental procedures.The book is structured to cater to both novices and seasoned professionals, making complex concepts accessible through clear explanations and illustrations. Eyre emphasizes the significance of precision and hygiene in laboratory settings, reflecting the evolving standards of microbiological research. This classic text not only lays the groundwork for contemporary bacteriological studies but also serves as a historical reference, showcasing the advancements in the field. Overall, Eyre's work remains an indispensable resource for anyone interested in microbiology and its applications.\u003c\/p\u003e","brand":"Booksclassic","offers":[{"title":"Perfect Bound","offer_id":67758934327600,"sku":"9609441451436","price":15.45,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/www.thegreatbritishbookshop.co.uk\/products\/the-elements-of-bacteriological-technique","provider":"The Great British Bookshop","version":"1.0","type":"link"}