{"product_id":"everyday-foods-in-war-time","title":"Everyday Foods in War Time","description":"\u003cp\u003e'Everyday Foods in War Time' by Mary Swartz Rose is a timeless classic that delves into the culinary adaptations necessitated by wartime constraints. Originally published during World War I, Rose's work reflects the necessity of resourcefulness in the kitchen, offering readers practical guidance on how to create nutritious meals with limited ingredients. With an emphasis on simplicity and sustainability, the book encourages the use of local and available foods, thus promoting a form of self-sufficiency that resonates even in contemporary contexts.Rose combines her understanding of nutrition with creative cooking techniques, making her recipes accessible and appealing. Through thoughtful commentary, she highlights the importance of maintaining morale and community spirit through shared meals during trying times. 'Everyday Foods in War Time' serves not only as a recipe book but also as a historical document that captures the resilience of home cooks in the face of adversity, revealing the profound impact of food on human experience.\u003c\/p\u003e","brand":"Booksclassic","offers":[{"title":"Perfect Bound","offer_id":67620161093936,"sku":"9609441445343","price":6.45,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/www.thegreatbritishbookshop.co.uk\/products\/everyday-foods-in-war-time","provider":"The Great British Bookshop","version":"1.0","type":"link"}