{"product_id":"diet-for-the-sick-a-treatise-on-the-values-of-foods-their-application-to-special-conditions-of-health-and-disease-and-on-the-best-methods-of-their-preparation","title":"Diet for the Sick; a Treatise on the Values of Foods, Their Application to Special Conditions of Health and Disease, and on the Best Methods of Their Preparation","description":"'Diet for the Sick; a Treatise on the Values of Foods, Their Application to Special Conditions of Health and Disease, and on the Best Methods of Their Preparation' by Mary F. Henderson delves into the significance of proper nutrition for individuals facing health challenges. The book explores the role of specific foods in promoting health, offering insights on meal preparation and dietary adjustments for various health conditions. With a focus on practical advice and nutritional guidance, it serves as a comprehensive resource for understanding the relationship between food and well-being.","brand":"HardPess Publishing","offers":[{"title":"Perfect Bound","offer_id":50515289440560,"sku":"9781313946278","price":11.95,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/www.thegreatbritishbookshop.co.uk\/products\/diet-for-the-sick-a-treatise-on-the-values-of-foods-their-application-to-special-conditions-of-health-and-disease-and-on-the-best-methods-of-their-preparation","provider":"The Great British Bookshop","version":"1.0","type":"link"}