{"product_id":"bread-making-and-bread-baking-embracing-selections-in-pastry-general-cooking-canning-preserving-pickling-jelly-making-and-candy-making-classic-reprint","title":"Bread Making and Bread Baking: Embracing Selections in Pastry, General Cooking, Canning, Preserving, Pickling, Jelly Making and Candy Making (Classic Reprint)","description":"\"The digital edition of all books may be viewed on our website before purchase. \u003ci\u003eBread Making and Bread Baking\u003c\/i\u003e is a republication of Minnie E. Brothers' 1915 cookbook focusing on the art of baking breads. As with many cookbooks it is not directed at the expert chef or baker; rather, it was written for \"the housewife who is dealing with the perplexities of preparing the meals.\" While it may be politically incorrect to refer to a cookbook as the domain of a housewife today, Minnie E. Brothers is simply stating that this book is for the laymen.\u003cbr\u003e\u003cbr\u003eThis cookbook may quickly become indispensible for any laymen in the kitchen. While it is devoid of the fancy colourful images that fill up many modern cookbooks, you likely won't even notice once you've followed the simple directions and have the real thing right in front of you. The simplicity of this book is one of its finest assets.\u003cbr\u003e\u003cbr\u003eAnd it's more than just breads! Cakes, frostings, pies, fruit salads, conserves, and an entire section of delicious miscellaneous recipes are present. In fact, breads make up only a small portion of this cookbook. There is even an entire section on preparing your first Thanksgiving meal.\u003cbr\u003e\u003cbr\u003eUnfortunately this republication by Forgotten Books is missing some pages. There are several sections where pages are absent, replaced only by blank pages. This is a result of the original source material having been damaged, and is a small price to pay for such an excellent reference.\u003cbr\u003e\u003cbr\u003eTruly a simple but excellent cookbook. Recommended!\u003cbr\u003e\u003cbr\u003eAbout the Publisher\u003cbr\u003e\u003cbr\u003eForgotten Books publishes hundreds of thousands of rare and classic books.\u003cbr\u003e\u003cbr\u003eThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.\u003cbr\u003eThe digital edition of all books may be viewed on our website before purchase.  \"","brand":"Forgotten Books","offers":[{"title":"Hardback","offer_id":39878012633133,"sku":"9780266823483","price":15.25,"currency_code":"GBP","in_stock":true},{"title":"Paperback","offer_id":39878885605421,"sku":"9781330041857","price":9.4,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/www.thegreatbritishbookshop.co.uk\/products\/bread-making-and-bread-baking-embracing-selections-in-pastry-general-cooking-canning-preserving-pickling-jelly-making-and-candy-making-classic-reprint","provider":"The Great British Bookshop","version":"1.0","type":"link"}