Cooking with meat & game

    Hardcore Carnivore: Cook Meat Like You Mean it

    By Jess Pryles

    Currently unavailable

    Hardback Save £5.54 = £14.46

    A full throttled cookbook for meat lovers everywhere.

    Tom Kitchin's Meat and Game

    By Tom Kitchin

    Currently unavailable

    Hardback £18.06

    Tom Kitchin's Meat & Game showcases the brilliant talents of one of the UK and Scotland's favourite chefs. Tom's passion for game, and his ability to transform that passion into irresistible ways to enjoy it at home, is fully celebrated within the covers of this beautiful book. Venison, partridge, pheasant,...

    World is Your Burger

    By David Michaels

    Currently unavailable

    Hardback Save £7.52 = £17.43

    An encyclopaedic, eye-catching tribute to one of the world's most popular foods - the humble hamburger

    What\'s the Matter with Meat?

    By Katy Keiffer

    Currently unavailable

    Paperback Save £1.52 = £8.43

    A salutary, hard-hitting critique of the meat-producing industry and its harmful effects, What's the Matter with Meat? exhorts consumers to resist the lure of cheap meat, governments to encourage alternative production systems, and the industry itself to amend its practices.

    Taste Of Home

    By Catherine Fulvio

    Currently unavailable

    Hardback Save £5.54 = £14.45

    Catherine Fulvio's family have been living in Ballyknocken House for over 100 years and in A Taste of Home she reflects on her upbringing at Ballyknocken and all that it stands for. The book showcases the best ingredients Ireland has to offer, as well as Catherine's delicious, reliable recipes.

    Bushcraft Field Guide to Trapping, Gathering, and Cooking in

    By Dave Canterbury

    Currently unavailable

    Paperback £10.85

    Renowned outdoors expert and New York Times bestselling author Dave Canterbury provides you with all you need to know about packing, trapping, and preparing food for your treks and wilderness travels.

    Complete Book of Pork Butchering, Smoking, Curing, Sausage M

    By Philip Hasheider

    Currently unavailable

    Paperback Save £4.34 = £12.65

    Low and Slow

    By Neil Rankin

    Currently unavailable

    Hardback Save £7.54 = £17.46

    Managed not to overcook a beef joint for the first time ever!' @KungFuBBQ'Simply put: Rankin's book will make you 100% more brilliant behind the stove.' Grace Dent'The first time I ate Neil's food, I was blown away' Tom Kerridge'Fire-cooking is unavoidably tactile 'real' cooking and Neil is one of the...

    Everyday Meat Guide

    By Chris Peterson

    Currently unavailable

    Paperback Save £2.74 = £10.25

    The only super-simple handbook to buying meat, by a veteran neighborhood butcher ex-director of meat department at NYC's Fairway Markets and Rachael Ray's on-show expert.

    Paleo - Meat

    By Elizabeth Marsh

    Currently unavailable

    Paperback Save £0.74 = £7.25

    Latest from the blog

    Fantastic new recipe book from Sabrina Ghayour 'Sirocco'

    Sabrina Ghayour's long awaited second recipe book Sirocco is out this month and is a great follow up to Persianna. Read article

    Ten Great Bedtime Reads from The Great British Bookshop and Aspace

    We have teamed up with Aspace ( who create beautiful room for Children to bring you 10 great bedtime reads for your little ones. Read article

    Latest from Twitter

    • @TheGBBookshop - 4 years ago

      Lottery funding for dementia reading project £2m pledged for Reading Agency scheme to pair readers with dementia sufferers

      @TheGBBookshop - 4 years ago

      Harry Potter and the Cursed Child has held on to the number one spot for a sixth week #HarryPotter #CursedChild @littlebrown @pottermore

    • @TheGBBookshop - 4 years ago

      @thebookseller @MartinaCole @Jeffrey_Archer @Foyles

      @TheGBBookshop - 4 years ago

      Frith wins inaugural Klaus Flugge Prize for illustration

    • @TheGBBookshop - 4 years ago

      RT @Gue_de_Bost: #Dordogneholidaycottage available Sept tweet to book for more info

      @TheGBBookshop - 4 years ago

      The editor is just back from france @HomeAwayUK!