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This book reviews technological applications of aerosol science together with the current scientific status of aerosol modeling and measurements. The aim is to identify available current information on the effects of aerosols on human health.
The book describes the new advances in the science and technology of hydrocolloids which are used in food and related systems.
The importance of emulsification techniques, their use in the production of nanoparticles for biomedical applications as well as application of rheological techniques for studying the interaction between the emulsion droplets is gathered in this reference work.
Human exposure to aerosols, through inhalation or in working or ambient environments, may lead to a wide range of adverse health effects, including lung disease and other conditions resulting from toxic materials in the body.
By Denis Weaire
In recent years there has been a growing interest in the study of foams amongst physicists. This book provides an accessible, informal introduction to the subject for researchers in physics, engineering, and mathematics. Theory and experiment are described together at every stage, and a guide to further reading is provided...