The Medieval Cookbook

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    Drawing on the cuisine of the Middle Ages, from the fall of the Roman Empire to Henry VIII's break with Rome, this new treatment of a classic book explores the relationship between food, religion and the ever-widening gap between the tables of the rich and the poor. Featured is an appetizing collection of recipes inspired by medieval manuscripts, richly illustrated throughout with stunning scenes of food, feasting and cooking from paintings, tapestries and drawings. "The Medieval Cookbook" has been thoughtfully adapted for the modern kitchen, whilst retaining the true essence of dining in medieval Britain.

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    Number of Pages: 144
    Format(s): Paperback - ISBN: 9780714128290
    Publication Date:
    Listed in: General cookery & recipes
    Publisher: BRITISH MUSEUM PRESS

    Books by Maggie Black

    Paperback

    RRP: £12.99

    Sale Price: £10.25

    Save: £2.74 per copy!

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