Slow Cooking Properly Explained

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    Dianne Page's collection of over 100 traditional family recipes for the slow cooker has been a bestseller for many years and is perfect for those who are buying or thinking of buying their first slow cooker, as well as for the expert. Now updated to cover the latest developments in slow cooking, her recipes prove that slow cookers not only produce tasty soups, stews and casseroles, but are also ideal for cooking fish, fruit and vegetables. Slow cooking enables the food's flavours to blend and develop. It tenderizes even the toughest, cheapest meats, offers flexible meal times for busy families and produces no cooking smells and steam in the kitchen.

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    Number of Pages: 160
    Format(s): Paperback - ISBN: 9780716022213
    Publication Date:
    Listed in: Cooking with specific gadgets
    Publisher: How To Books Ltd

    Books by Dianne Page

    Paperback

    RRP: £6.99

    Sale Price: £6.65

    Save: £0.34 per copy!

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