The World Encyclopedia of Coffee: The Definitive Guide to Coffee, from Simple Bean to Irresistible Beverage

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    This indepth guide explores all aspects of coffee, from aromatic beverage to cooking ingredient. The book is divided into two main sections: the first includes a fascinating discussion of the history of coffee drinking around the world; this rise of coffee houses and cafes, and coffee's enduring popularity, with comprehensive advice on the wide range of coffee brewing equipment available. The second section includes every type of tempting coffee recipe ranging from Tiramisu and Coffee and Cardamon Zabaglione to Chocolate Coffee Truffles, and Irish Coffee Cheesecake. This lavishly illustrated book holds everything the coffee aficionado could desire.

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    Number of Pages: 264
    Format(s): Paperback - ISBN: 9781846812453
    Publication Date:
    Listed in: Specific events & topics, Cookery, food & drink
    Publisher: Hermes House

    Books by Catherine Atkinson

    Paperback

    RRP: £7.99

    Sale Price: £7.25

    Save: £0.74 per copy!

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