Books by Publisher: PROSPECT BOOKS

    Barges & Bread

    By Di Murrell

    Paperback Save £3.54 = £11.46

    Nuts

    Paperback £8.45

    Cooking Up History

    Paperback £11.46

    Outdoor Ovens

    By Josh Sutton

    Paperback Save £1.54 = £8.45

    By the Atlantic

    Paperback £13.25

    Seaweed in the Kitchen

    By Fiona Bird

    Paperback £9.66

    An historical survey of seaweed cookery in Britain, as well as a forager's guide, and includes modern and traditional recipes.

    English Sausages

    By Jan Davison

    Paperback Save £2.34 = £9.66

    This book tells the story of English sausages through the recipes and writings of chefs, cooks and gourmets from the time of the Roman conquest to the present. The story that unfolds is surprising.

    Culinary Recipes of Medieval England

    Hardback £20.46

    An epitomy of all surviving English medieval recipes.

    Sud De France

    By Caroline Conran

    Paperback Save £5.54 = £14.46

    150 recipes from the Languedoc region of France.

    Mediterranean Seafood

    By Alan Davidson

    Paperback Save £5.54 = £14.46

    The essential book about the cookery as well as zoology of the fish and shellfish that inhabit the Mediterranean.

    Latest from the blog

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    Ten Great Bedtime Reads from The Great British Bookshop and Aspace

    We have teamed up with Aspace (www.aspace.co.uk) who create beautiful room for Children to bring you 10 great bedtime reads for your little ones. Read article

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