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By Jane Soudah
Dessert will never be the same again. Why settle for the same old lemon bars or chocolate cake? With Jane Soudah, winner of the Spring Baking Championship, you can have exceptionally bold, mind-blowing desserts. Jane shows readers how to create 60 incredibly delicious desserts with unexpected and amped up flavours.
By Nakatani Nio
Yuu has always loved shoujo manga and fantasizes about the day that, she, too, will get a love confession that will send her heart a-flutter. Yet when a male classmate confesses his feelings to her... she feels nothing. Disappointed and confused, Yuu returns to school unsure how to respond.
Ken Norwick has represented authors such as His Holiness the Dalai Lama and entities such as Calvin Klein, Inc.; Ralph Lauren, Inc.; the Humane Society of the United States and Rodale, Inc. With over 40 years of experience, Ken knows the ins and outs of copyright and contracts.
By Susie Hodge
Did you know that the great Pablo Picasso had many pets, from a white mouse to a goat? And that Andy Warhol loved his dachshunds, Salvador Dali like ocelots and anteaters, and Georgia O'Keefe had a passion for chows and Siamese cats?
By Megan Keno
Megan Keno, creator of the blog Country Cleaver, has created recipes that combine convenience, gourmet flavours and the popular trend of traditional cooking. With the bestseller Cook It in Cast Iron by Cook's Country and The Lodge Cast Iron Cookbook by The Lodge Company, which has sold over 50k copies.