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By Ned Halley
Supermarkets are winning Gold Medals, in International Competitions. Ned Halley tastes their wines for Quality and Character. Uniquely he then adjusts for their cost before awarding his rating. This puts emphasis on the wine proving itself on the pallet, rather than relying on reputation. This can makes GBPGBPGBP's worth of...
By Simon Veness
This title sells more than three times as many copies as Rough Guide and Time Out. It is the guide that your customers should prefer you to sell because it's head and shoulders the best. The UK's No.1, up-to-the-minute guide to the whole Orland
Recognised by astrologers as the most accurate and reliable ephemeris and aspectarian, this title is being published annually since 1819. It contains daily longitudes of all the planets, tables of houses for London, Liverpool and New York, and a complete lunar and planetary aspectarian.
Nobody wants to pre-cook ingredients before they go to bed or after breakfast. This title allows you to put these convenience foods in your pot and let them cook to become a perfect meal. It is about cooking real food that eats to restaurant standards.
Shows readers how to improve their daily life by tuning into the prevailing astrological influences. Focusing not only on the 12 zodiac signs but also on how to define the influence of the Moon and Venus, this title offers accurate personality analyses and enables readers to understand themselves and others...
Suitable for beginners and experienced Indian cooks, this Indian cookbook includes: Kashmiri Rogan Josh, Shahi Padshah Korma, Moghlai Shami Kebabs, Chicken Muglai Biryani, Aubergine Bhurta, and Gulab Jamun. It is useful for gourmet dinner parties but handy for snacks and salads too.